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Crafted Yakima

  • Hours.
  • Who We Are.
  • Menu.
  • Contact.
  • Gift Cards.
  • Curbside.
  • Reservations.

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Our Hours:

Our Hours
Thursday 5:00-10:00pm
Friday 5:00-11:00pm
Saturday 5:00-11:00pm
Sunday 5:00-9:00pm
Monday 5:00-9:00pm

Reservations highly recommended.
Table sizes available for up to 7 people indoors.
Patio tables available up to 12 people.
Each table has a 2-hour limit.

For private parties over 8 people, please contact mollie@craftedyakima.com

Who We Are:

We are Dan and Mollie. We are a husband and wife team who wouldn’t want to open this restaurant with anyone else but each other. Our restaurant has been a family effort since the beginning, hence the name CRAFTED (a word borrowed from Mollie’s father’s business name). We both believe that food (and beverage) should come directly from the source, when possible, and the source IS Yakima, Washington. To us, family and community should come first, regardless of the industry. We moved to Yakima to make this a priority in our lives, and we want our guests to feel welcomed into our restaurant, as they would be into our home.

Dan & Mollie Crafted Yakima

Dan & Mollie Koommoo

Our Menu:

Simple, seasonal, farm-to-table focused. Our menus will be determined based on the season, and change frequently (sometimes, even daily). We will offer seasonal à la carte menu items designed for sharing, as our intention is for you to enjoy your time with those you’re with. Or you could choose the “hands free” chef’s menu, a multi-course experience for the whole table, putting your dining experience in our hands.

Order Online   Sample Menu

We are proud to showcase
the best and brightest
from our following friends

Bale Breaker Brewing Company
Blue Mountain Foraging
Borton Fruit
Brandt Fruit Trees
Connie Lovett Duck Eggs
Cosmic Crisp Apples
Cowiche Creek Brewing Company
Dagdagan Farms

Fortuity Cellars
Fruit City
Gilbert Cellars
Gilbert Orchards
Highland Fruit
Interbay Meats
J&M Mushrooms
Jones Family Farms

Krueger Farms
McIlrath Family Fruit Stand
Root Valley Farms
Roy Farms
Simply Crafted Florals
Sundquist Fruit
Underwood Fruit
Washington Fruit
Yakima Berry Company

From the Source:

Authenticity drives our food and cocktail program. We strive to use ingredients that are closest at hand. Between our Yakima farms and neighboring suppliers, our ingredients don't travel very far to your plate or glass. We're proud of the creative food and cocktail program we’ve developed, similar to what you might find in a large city. We're certain Yakima is ready for this type of experience.

craftedyakima

Crafted Yakima
Another great article from @seattlemet! We love th Another great article from @seattlemet! We love that Yakima is getting the love, but especially that farms like @mcilrathfarmandmarket are getting the deserved attention! ❤️ Thank you Seattle Met!

Link in bio for full article!
Fried panisse, butter poached crab claws, garlic a Fried panisse, butter poached crab claws, garlic aioli, zhoug
Yesterday was the perfect spring day for a surpris Yesterday was the perfect spring day for a surprise retirement party on the patio!
House casarecce pasta with braised beef, mushroom House casarecce pasta with braised beef, mushroom conserva, pickled red onion, and blistered cherry tomatoes
SRF Flat Iron, Broccolini, Sweet Pepper Onion Agro SRF Flat Iron, Broccolini, Sweet Pepper Onion Agrodulce, Gomashio
Tiramisu for two (or one, because YUM)! Tiramisu for two (or one, because YUM)!
FriYay! ✨ FriYay! ✨
Wood-Fired Artichoke, Cashew Curry, Fried Onions Wood-Fired Artichoke, Cashew Curry, Fried Onions
Hi! We are Crafted! Lots of you are new around her Hi! We are Crafted! Lots of you are new around here, so we thought we would introduce ourselves!

We are a husband and wife owned restaurant in Downtown Yakima WA! We have the MOST creative team in the kitchen, and a customer-service focussed front of house! Our number one goal is for you to come in, enjoy your time with the company you’re with and we will take care of the rest!

We encourage your table to order AS A TEAM, as we do not do individual entrees. That’s not how our menu is designed or intended to be read! Order multiple items that will be sent out as they are ready, to share!

We work with the best producers, foragers and farmers within about a 100-mile radius, and we print menus daily! If you have trouble deciding what to share, order the 7-course Chefs Menu!

Can’t wait to have you in to gather for a meal with us! 

We are open:
Thursday-Monday
5:00pm-Close (when business quiets down) ✨
Monday nights + Sturgeon bites. Happy Spring! 🤍 Monday nights + Sturgeon bites. Happy Spring! 🤍 Open 5-9pm.

.
Sturgeon Karaage, Meyer Lemon.
Instagram post 17886753605799628 Instagram post 17886753605799628
How do we Easter Brunch ?! Come see— Resys now o How do we Easter Brunch ?! Come see— Resys now open! 

Easter Sunday. 10:00am-2:00pm

Larger groups, DM us or call the restaurant. Seating available inside, patio and cellar! Lots of room for you and your fam! 🍳
MORE PLEASE FOLLOW

Events:

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22 North 1st Street
Yakima, WA 98901
509-426-2220

eat@craftedyakima.com



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