• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Crafted Yakima

  • Hours
  • About
  • Menu
  • Contact
  • Gift Cards
  • Order Online
  • Reservations
  • Catering

Home

Our Hours:

Our Hours
Thursday 5:00-9:00 pm
Friday 5:00-9:00pm
Saturday 5:00-9:00pm
Sunday 5:00-9:00pm
Monday 5:00-9:00pm

Reservations highly recommended.
Table sizes available for up to 7 people indoors.
Each table has a 2-hour limit. One (or evenly split) check required.

For private parties or buy-outs, please contact [email protected]

Who We Are:

James Beard-nominated chef Dan Koommoo and his wife Mollie opened Crafted in 2017 with an intentional commitment to foragers and farmers in the Pacific Northwest. Their farm-to-table restaurant in downtown Yakima is surrounded by Washington State’s agricultural riches. The kitchen team collaborates to build Crafted’s menu, which changes constantly in alignment with fresh, seasonal food gathered within about a 100-mile radius of the restaurant. And, as a nod to the restaurant’s dedication to community, the menus are designed to be sharable and enjoyed alongside Crafted’s seasonal cocktails and local beer and wines.

Dan & Mollie Koommoo

Our Menu:

Simple, seasonal, farm-to-table focused. Our menus will be determined based on the season, and change frequently (sometimes, even daily). We will offer seasonal à la carte menu items designed for sharing, as our intention is for you to enjoy your time with those you’re with. Or you could choose the “hands free” chef’s menu, a multi-course experience for the whole table, putting your dining experience in our hands.

Order Online   Sample Menu

We are proud to showcase
the best and brightest
from our following friends

Bale Breaker Brewing Company
Blue Mountain Foraging
Borton Fruit
Brandt Fruit Trees
Connie Lovett Duck Eggs
Cosmic Crisp Apples
Cowiche Creek Brewing Company
Dagdagan Farms

Fortuity Cellars
Fruit City
Gilbert Cellars
Gilbert Orchards
Highland Fruit
Interbay Meats
J&M Mushrooms
Jones Family Farms

Krueger Farms
McIlrath Family Fruit Stand
Root Valley Farms
Roy Farms
Simply Crafted Florals
Sundquist Fruit
Underwood Fruit
Washington Fruit
Yakima Berry Company

From the Source:

Authenticity drives our food and cocktail program. We strive to use ingredients that are closest at hand. Between our Yakima farms and neighboring suppliers, our ingredients don't travel very far to your plate or glass. We're proud of the creative food and cocktail program we’ve developed, similar to what you might find in a large city. We're certain Yakima is ready for this type of experience.

Crafted Yakima

craftedyakima

2x James Beard-nominated farm-to-table restaurant in Downtown Yakima, WA.

Key Lime Tart 🍋‍🟩 Key Lime Tart 🍋‍🟩
Mother’s Day is this Sunday!! Ladies: send this Mother’s Day is this Sunday!! 
Ladies: send this post to your guy. 
Guys: book the Resy right now and heck, pre-order her a @chambong. 🥂

Open Mother’s Day 5-9pm!
Huckleberry mignonette 🦪 Come grab a dozen or Huckleberry mignonette 🦪  Come grab a dozen or two- open til 9!
Some of us are sipping piña coladas on a beach… Some of us are sipping piña coladas on a beach… The rest of us are ready for some patio dining!! 

81° and sunny, see you tonight! 🍹
From day one we have strived to represent our beau From day one we have strived to represent our beautiful valley and all it has to offer! We are thrilled to be recognized for the IFPA’s Awards of Excellence, who honors chefs and foodservice operations for their produce innovation, creativity, and all-around excellence in the use of fresh produce in the culinary arts. They have selected @dankoommoo and Crafted as the fine dining winner! Thank you @intlfreshproduceassn 🌱

https://www.freshplaza.com/north-america/article/9726501/ifpa-names-2025-produce-excellence-in-foodservice-award-winners/
Happy Saturday! @gilbertcellars wine club member Happy Saturday! 

@gilbertcellars wine club members get this gorgeous grazer + oysters 11-2pm today!

Then we will be back at the restaurant 5-9pm for inside + outside dining! 

Cheers to warmer weather!
Thursday’s newbies. Wild King Salmon: Wasabi c Thursday’s newbies. 

Wild King Salmon:
Wasabi cashew cream, honey crisp slaw, doenjang, almonds, chili oil

Hamachi Crudo:
Chili crisp, radish, avocado oil
Our brunch is brunching. Happy Easter! Our brunch is brunching. Happy Easter!
Can’t wait to see LOTS of you Easter Sunday!! He Can’t wait to see LOTS of you Easter Sunday!! Here is your line up! A few seats are available for you last minute folks. 🍳 

(GF and Vegetarian items are available)
Hello April Supper Club!! ☀️ 90 bags ready for Hello April Supper Club!! ☀️ 90 bags ready for pickup! Wowee!

@table22 #table22
“Call the Nanny” back on, just in time for a p “Call the Nanny” back on, just in time for a post-spring break date night! See ya tonight!
Join our team! Hiring an experienced high-volume Join our team! 
Hiring an experienced high-volume server! 

Characteristics in this individual should include: Genuine kindness, thoughtfulness, and a sense that the glass is always at least half full, Intelligence (not just “smarts” but rather an insatiable curiosity to learn for the sake of learning), Work ethic, 
Empathy, Self-awareness and Integrity.

Knowing Crafted and what we do is a major plus, but that’s also trainable. Having 1+ years experience as a large-section server is mandatory.

Resumes can be sent to eat@craftedyakima.com
Bridal Shower on the patio this afternoon was spri Bridal Shower on the patio this afternoon was springy and gorgeous.

And can we have a moment for these CUPCAKES @pastries_by_dora !!!

Patio almost ready for evening dining! We can’t wait! ☀️
Cheers, Weekend! Cheers, Weekend!
Round 2. See y’all Sunday. 🍕 Round 2. See y’all Sunday. 🍕
Its heeeerrrreeee!! 🌱 Its heeeerrrreeee!! 🌱
Roasted beets, feta, champagne shallot vin, tree n Roasted beets, feta, champagne shallot vin, tree nut tuille 

Open 5-9 tonight and online ordering available!
Spring Cake #3: Carrot cake with cheesecake fillin Spring Cake #3: Carrot cake with cheesecake filling and lemon buttercream 🥕 🍋
Spring Cake #2: Honey cake with almond bavarian cr Spring Cake #2: Honey cake with almond bavarian cream and lavender buttercream 🦋
Spring Cakes are in the works! Lemon Poppyseed Cak Spring Cakes are in the works!
Lemon Poppyseed Cake, Huckleberry Filling with Vanilla Buttercream

By the slice tonight and orderable whole for the next few months!
Load More Follow on Instagram

Events:

Join Our Supper ClubEvent Inquiries

sidebar

sidebar-alt

Footer


22 North 1st Street
Yakima, WA 98901
509-426-2220

[email protected]



Reservations Gift Cards

yay! you’re here

crafted news + events delivered right to you